The Suburban Homestead
Crispy Baked Chicken Wings are an easy way to make an inexpensive family dinner. This recipe is a buttery, flavorful, crispy chicken wing recipe that is great for busy days or a quick meal after school gets out. It takes about 3 minutes to mix the ingredients, another three to coat the chicken, and then it’s […]
Chicken Burger Recipe with Zucchini Summer is one of my favorite times of year and this zucchini chicken burger recipe helps me take some of the daily produce we get from our garden. This article is part of our Foraging Minnesota series, and if you are looking for other zucchini recipes, check out some of other […]
Adopted from an old family recipe, this cast iron grilled chicken is a sure bet to please the whole family. The buttery, smokey flavor of the bird is amazing and the meat will literally fall off of the bones. I used to make this in a tinfoil boat but now I prefer to use a […]
Beer Can Chicken Beer can chicken is also known as beer up the butt chicken. Why? because the chicken cooks with a light beer up its butt; gently steaming and juicing the bird from the inside as it cooks on your grill or smoker for hours. Every chicken deserves a beer up the butt for […]
Preserved Lemon Chicken Welcome back. We decided to sneak in one last recipe for the month! It’s a preserved Lemon Chicken and a great example of you can use your preserved food to cook fresh all year long. It feels great to be back behind the camera. Especially when the prize is to eat something […]