The Suburban Homestead
Pork Ribs Pork Ribs are a popular barbeque dish in the US. Different regions have their own spin on the perfect rib. If you are new to cooking ribs, this recipe is a great place to start. I’ll give you an overview of pork ribs and then demonstrate how to smoke them low and slow […]
There you are in your yoga pants. Hanging out in the kitchen with your box of wine catching up on the new season of Stranger Things. Suddenly you think to yourself: “What am I going to do with this last half of a glass of wine?” Don’t kill that last glass of wine. You aren’t […]
Creme Fraiche At FourKidsAndAChicken.com, we love to make our own foods. That’s why you see us making everything from our own homemade pickles to butter. Today, we are adding to our list of homemade goodies by making a simple Creme Fraiche. Creme Fraiche is a cream that has been very lightly soured with a culture […]
Preserved Roasted Tomatoes Preserved roasted tomatoes are a fantastic, super easy way to get the most out of your garden. And if you follow us, you know we do A LOT of gardening in our Straw Bale Gardens. With the temperatures dropping this fall, it’s time to save all the veggies you can from your garden! Canning […]
Creamy Zucchini Soup is a really fun zucchini recipe that hits the spot on those late summer nights. It’s the savory flavors are mixed in a light frothy soup and balanced by the fresh garden vegetables. The recipe calls for Creme Fraiche which can be bought from the store, or made the day before. We’ll […]
Apple Zucchini Muffins This recipe is part of our Foraging Minnesota series. This Apple Zucchini Muffins Recipe is a great way to combine bountiful summer and fall harvests! My garden is still kicking out zucchini like a boss, so I need creative ways to continue to use them. I love the sweet taste and great […]
Crispy Baked Chicken Wings are an easy way to make an inexpensive family dinner. This recipe is a buttery, flavorful, crispy chicken wing recipe that is great for busy days or a quick meal after school gets out. It takes about 3 minutes to mix the ingredients, another three to coat the chicken, and then it’s […]
Today, we are making my favorite zucchini fries recipe with freshly picked zucchini and a few other basic ingredients you surely have at home. This recipe is part of our Foraging Minnesota series. Zucchini Fries Zucchini Fries are a fun way to make a finger food or appetizer for your tailgating party! Late summer always […]
Chicken Burger Recipe with Zucchini Summer is one of my favorite times of year and this zucchini chicken burger recipe helps me take some of the daily produce we get from our garden. This article is part of our Foraging Minnesota series, and if you are looking for other zucchini recipes, check out some of other […]
Sumac Tea Wild Lemonade Staghorn Sumac is a plant that grows wild all over the Eastern part of the country and is great for making this Sumac Tee Wild Lemonade. It is plentiful where we live in mid to southern Minnesota. In early fall the berries are ripe for picking. Sumac Tea Wild Lemonade is an […]